Steaks, chicken, or fish are served with teriyaki sauce. Consuming raw or undercooked meat, poultry, seafood, and eggs may increase the risk of foodborne illness.
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45. Grilled Chicken Teriyaki

Grilled chicken, white rice, broccoli, and pickled radish. Miso or ginger...
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46. Steak Teriyaki

7 oz of ribeye steak, white rice, broccoli, and pickled radish. Miso or...
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44. Shrimp Teriyaki

Grilled shrimp, white jasmine rice, broccoli, and pickled radish. Miso...